David Elder explores Halloween thrills at SEAWORLD SAN ANTONIO, tastes scratch-made Italian pasta at PAZZO PASTARIA, visits TIN TOP BURGER SHOP and TEXAS BISTRO in New Braunfels, samples Tex-Mex favorites at POBLANOS, Asian-American fusion at BEST QUALITY DAUGHTER, mesquite-grilled specialties at GOODE COMPANY ARMADILLO PALACE in Houston, and premium Wagyu steaks and fresh seafood at DEAN'S STEAK & SEAFOOD.
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